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Roasted Garlic Recipe


Roasted Garlic Ingredients
* 4 cloves of garlic
* 1/2 cup of chicken broth
* 2 tablespoons of butter
* 1/2 teaspoon of dried thyme
* 1/4 teaspoon of ground black pepper
* 1/4 teaspoon of salt
Directions
1. Remove the outer peel from the garlic cloves.
2. Place the garlic in a baking dish and brush each clove with butter.
3. Pour the chicken broth over the garlic.
4. Sprinkle the garlic cloves with thyme, pepper and salt.
5. Cover the dish with foil and bake at 350 degrees F for one hour, basting frequently.
6. Remove cover and continue baking for another 15 minutes.





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